Your search found 4 records
1 Koyama, O.. (Ed.) 2005. Development of sustainable production and utilization of major food resources in China. Tsukuba, Japan: JIRCAS. iii, 138p. (JIRCAS working report no.42)
(Location: IWMI-HQ Call no: 630 G592 KOY Record No: H037604)
2 Koyama, O.. (Ed.) 2005. Evaluation of vegetable-based farming systems and improvement to vegetable and fruit cultivation in highland regions of West Java, Indonesia. Tsukuba, Japan: JIRCAS. 226p. (JIRCAS working report no.43)
(Location: IWMI-HQ Call no: 635 G662 KOY Record No: H037602)
3 Miyata, S.; Tada, M.; Koyama, O.. (Eds.) 2004. Prospects for food security and agricultural sustainability in developing regions: New roles of international collaborative research. Proceedings of the 10th JIRCAS International Symposium. Tsukuba, Japan: JIRCAS. 196p. (JIRCAS International Symposium series 12)
(Location: IWMI-HQ Call no: 630.7 G000 MIY Record No: H039259)
4 Rosegrant, M. W.; Fernandez, M.; Sinha, A.; Alder, J.; Ahammad, H.; de Fraiture, Charlotte; Eickhour, B.; Fonseca, J.; Huang, J.; Koyama, O.; Omezzine, A. M.; Pingali, P.; Ramirez, R.; Ringler, C.; Robinson, S.; Thornton, P.; van Vuuren, D.; Yana-Shapiro, H. 2009. Looking into the future for agriculture and AKST. In McIntyre, B. D.; Herren, H. R.; Wakhungu, J.; Watson, R. T. (Eds.). International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD): Agriculture at a Crossroads, global report. Washington, DC, USA: Island Press. pp.307-376.
(Location: IWMI HQ Call no: e-copy only Record No: H042172)
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