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Zhou, Z. 2015. Food security in China: past, present and the future. In Nagothu, U. S. (Ed.). Food security and development: country case studies. Oxon, UK: Routledge - Earthscan. pp.35-56.
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Quisumbing, A. R.; Meinzen-Dick, R.; Raney, T. L.; Croppenstedt, A.; Behrman, J. A.; Peterman, A. (Eds.) 2014. Gender in agriculture: closing the knowledge gap. Rome, Italy: FAO; Dordrecht, Netherlands: Springer. 444p. [doi]
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Hachigonta, S.; Nelson, G. C.; Thomas, T. S.; Sibanda, L. M. (Eds.) 2013. Southern African agriculture and climate change: a comprehensive analysis. Washington, DC, USA: International Food Policy Research Institute (IFPRI). 337p. (Climate Change in Africa 3) [doi]
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Gunjal, S. 2009. Resource book on city farming in South India. Hyderabad, India: Resource Centres on Urban Agriculture and Food Security (RUAF); Hyderabad, India: International Water Management Institute (IWMI). 125p. [doi]
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World Resources Institute; UNEP; UNDP; World Bank. 1998. World resources 1998-99: a guide to the global environment. New York, NY, USA: Oxford University Press (OUP) xii, 369p.
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