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1 Zereyesus, Y. A.; Embaye, W. T.; Tsiboe, F.; Amanor-Boadu, V. 2017. Implications of non-farm work to vulnerability to food poverty-recent evidence from northern Ghana. World Development, 91:113-124. [doi: https://doi.org/10.1016/j.worlddev.2016.10.015]

Food security ; Nonfarm income ; Food consumption ; Household expenditure ; Forecasting ; Non-farm employment ; Participation ; Food insecurity ; Poverty ; Hunger ; Public health ; Socioeconomic environment ; Linear models ; Regression analysis / Ghana / Brong Ahafo Region / Northern Region / Upper East Region / Upper West Region

(Location: IWMI HQ Call no: e-copy only Record No: H048046)

http://www.sciencedirect.com/science/article/pii/S0305750X16305174/pdfft?md5=da180e20bb4e04280feb14bdeb445e03&pid=1-s2.0-S0305750X16305174-main.pdf
https://vlibrary.iwmi.org/pdf/H048046.pdf

(0.33 MB) (340 KB)

Using survey data from northern Ghana, this study seeks to establish the impact of participation in non-farm work on the vulnerability of resource poor households to food poverty. Vulnerability to food poverty is assessed based on expected future food expenditure of households. The potential endogeneity problem associated with participation in non-farm work by households is overcome using a novel instrumental variable approach. Analysis of the determinants of expected future food expenditure is done using a standard Feasible Generalized Least Squares (FGLS) method. Demographic and socioeconomic variables, location variables, and household facilities are included in the model as control variables. Our study finds that participation in non-farm work significantly increased the future expected food consumption, thereby alleviating the vulnerability of households to food poverty. Our study also confirms that current food poverty and future food poverty, i.e., vulnerability to food poverty, are not independent from each other. Non-farm work plays a crucial role in providing the means to overcome the risk of food poverty in these resource poor households. Policies that promote off-farm income generating activities, such as small businesses and self-employment, as well as the creation and support of businesses that absorb extra labor from the farm, should be encouraged in the study region. Because households in the study region are exposed to above average levels of hunger and food poverty, the study recommends the government of Ghana and development partners to take measures that enhance the resilience of these resource poor households.

2 Osei-Amponsah, Charity; Quarmine, William; Wahabu, E. 2023. The place of social transformation analysis in vulnerability assessment for climate adaptation planning in Upper West Region, Ghana: a review synthesis. Climate Resilience and Sustainability, 2(3):e251. [doi: https://doi.org/10.1002/cli2.51]

Climate change adaptation ; Planning ; Social structure ; Transformation ; Vulnerability ; Assessment ; Climate resilience ; Stakeholders ; Rural communities ; Gender / Ghana / Upper West Region

(Location: IWMI HQ Call no: e-copy only Record No: H052037)

https://rmets.onlinelibrary.wiley.com/doi/epdf/10.1002/cli2.51
https://vlibrary.iwmi.org/pdf/H052037.pdf

(0.93 MB) (955 KB)

Climate vulnerability could be influenced by transforming demographic, technological, cultural, political and economic factors, which cuts across global, regional, national and local scales. Such social transformations result in positive and negative outcomes, with implications for the adaptive capacities of resource-poor households, especially those headed by women. However, these transformations are usually not integrated in climate vulnerability assessments. Based on insights from a stakeholders’ brainstorming workshop and the synthesis of information from traditional literature review, this paper contributes to better understanding of the intersections of social transformation with climate vulnerabilities in the Upper West Region of Ghana. The review indicates that the region is experiencing social transformation triggered by technological, demographic and cultural factors, with implications for climate resilience building. For example, compared to the last decade, there is now an increased use of mobile phones, resulting in improved access to e-extension and climate-smart agriculture services. At the same time, an emerging trend of land commodification is driving poor households to sell or lease farming lands. Within the context of these transformations, climate vulnerability is still assessed through approaches that mainly focus on a ‘static’ view of the extent of exposure to climate hazards and their impacts on rural livelihoods. A social transformation analysis that promotes a systematic investigation of the transforming factors is proposed as an effective approach for vulnerability assessment in climate adaptation planning. This approach provides critical reflections on, and sustainable resilience interventions for addressing both changing biophysical and social vulnerabilities of rural communities.