Your search found 11 records
1 Sikka, A. K. 2009. Water productivity of different agricultural systems. In Kumar, M. Dinesh; Amarasinghe, Upali A. (Eds.). Strategic Analyses of the National River Linking Project (NRLP) of India, Series 4: water productivity improvements in Indian agriculture: potentials, constraints and prospects. Colombo, Sri Lanka: International Water Management Institute (IWMI). pp.73-84.
Water productivity ; Multiple use ; Farming systems ; Crop production ; Irrigated farming ; Rainfed farming ; Tube wells ; Canals ; Fishery production ; Livestock / India
(Location: IWMI HQ Call no: IWMI 631.7 G635 KUM Record No: H042637)
https://publications.iwmi.org/pdf/H042637.pdf
https://vlibrary.iwmi.org/pdf/H042637.pdf
(0.29 MB) (0.29 MB)

2 Asante, S. K. 2010. Empowering farming communities in northern Ghana with strategic innovations and productive resources in dryland farming. CPWF project no.6, completion report, produced in collaboration with the Council for Scientific and Industrial Research -Savanna Agricultural Research Institute, Ghana (CSIR-SARI); Council for Scientific and Industrial Research -Water Research Institute, Ghana (CSIR-WRI); Institute of Statistical Social and Economic Research, Accra Ghana (ISSER); International water Management Institute, Ghana Office, Accra (IWMI); International Crop Research Institute for the Semi-Arid Tropics, India (ICRISAT) 90p. (CPWF Project Report 6)
Development projects ; Dry farming ; Water productivity ; Cassava ; Water use efficiency ; Cowpeas ; Sorghum ; Millets ; Maize ; Fishery production ; Water storage ; Water harvesting / Ghana / Volta Basin
(Location: IWMI HQ Call no: e-copy only Record No: H044041)
https://publications.iwmi.org/pdf/H044041.pdf
(2.76 MB)

3 Malik, Ravinder Paul Singh. 2012. Measuring irrigation subsidies: some conceptual and methodological issues. Journal of the Indian Society of Agricultural Statistics, 66(2):299-311.
Irrigation water ; Irrigation projects ; Economic aspects ; Costs ; Income ; Farmers ; Social aspects ; Environmental effects ; Water supply ; Government ; Water power ; Fishery production
(Location: IWMI HQ Call no: e-copy only Record No: H045007)
https://vlibrary.iwmi.org/pdf/H045007.pdf
(0.18 MB)

4 Kolding, J.; van Zwieten, P. 2006. Improving productivity in tropical lakes and reservoirs. Cairo, Egypt: CGIAR Challenge Program on Water and Food (CPWF). 139p. (Challenge Program on Water and Food-Aquatic Ecosystems and Fisheries Review Series 1)
Lakes ; Reservoirs ; Aquaculture ; Fishery production ; Productivity ; Ecosystems ; Hydrology ; Climate change ; Floodplains ; Biological analysis ; Freshwater fishes ; Animal population ; Nutrients / Africa / Asia / South America
(Location: IWMI HQ Call no: 639.312 G000 KOL Record No: H046707)
http://vlibrary.iwmi.org/pdf/H046707_TOC.pdf
(0.32 MB)

5 Mustafa, M. G. 2015. Community-based fisheries management: improving fish biodiversity in inland fisheries of Bangladesh. In Humphreys, E.; Tuong, T. P.; Buisson, Marie-Charlotte; Pukinskis, I.; Phillips, M. (Eds.). Proceedings of the CPWF, GBDC, WLE Conference on Revitalizing the Ganges Coastal Zone: Turning Science into Policy and Practices, Dhaka, Bangladesh, 21-23 October 2014. Colombo, Sri Lanka: CGIAR Challenge Program on Water and Food (CPWF). pp.290-302.
Fishery management ; Fishery production ; Community involvement ; Projects ; Inland fisheries ; Habitat ; Biodiversity ; Species ; Sustainability ; Rivers ; Floodplains ; Wetlands ; Multivariate analysis / Bangladesh
(Location: IWMI HQ Call no: IWMI Record No: H047207)
https://cgspace.cgiar.org/bitstream/handle/10568/66389/Revitalizing%20the%20Ganges%20Coastal%20Zone%20Book_Low%20Version.pdf?sequence=1
https://vlibrary.iwmi.org/pdf/H047207.pdf
(0.56 MB) (11.9 MB)

6 Olayide, O. E.; Tetteh, I. K.; Popoola, L. 2016. Differential impacts of rainfall and irrigation on agricultural production in Nigeria: any lessons for climate-smart agriculture? Agricultural Water Management, 178:30-36. [doi: https://doi.org/10.1016/j.agwat.2016.08.034]
Farming systems ; Climate-smart agriculture ; Agricultural production ; Rainfed farming ; Irrigation ; Climate change ; Food security ; Crop production ; Livestock production ; Fishery production ; Forestry production ; Cotton ; Econometric models / Nigeria
(Location: IWMI HQ Call no: e-copy only Record No: H047851)
http://www.sciencedirect.com/science/article/pii/S0378377416303286/pdfft?md5=f65b3851562c53c2e07f74d72c72ba55&pid=1-s2.0-S0378377416303286-main.pdf
https://vlibrary.iwmi.org/pdf/H047851.pdf
(0.54 MB) (552 KB)
The rain-fed agriculture system is vulnerable to climate change impact. However, such impact may also vary by aggregate and sub-sectoral levels of agricultural production. The impact of climate change and variability on agricultural production would engender appropriate policies and practices towards a sustainable agricultural production system. We investigated the differential impacts of rainfall and irrigation on agricultural production in Nigeria, and drew lessons for climate-smart agriculture (CSA) in Nigeria. Using time series data that spanned 43 years and econometric analytical technique, we quantified the differential impacts of rainfall and irrigation on aggregate production and sub-sectors (all crops, staples, livestock, fisheries and forestry). Irrigation had positive and significant impact on aggregate agricultural production as well as all sub-sectors of agriculture. These findings suggest the need for the minimization of the impact of climate-induced production risks through CSA which would involve complementary development of more arable land areas under irrigation in Nigeria. Irrigation would also enhance complementary agricultural water management for the development of all the sub-sectors of agriculture, thereby enhancing food security and sustainable agricultural production under prevailing climate change and variability.

7 Freed, S.; Barman, B.; Dubois, M.; Flor, R. J.; Funge-Smith, S.; Gregory, R.; Hadi, B. A. R.; Halwart, M.; Haque, M.; Jagadish, S. V. K.; Joffre, O. M.; Karim, M.; Kura, Y.; McCartney, Matthew; Mondal, M.; Nguyen, V. K.; Sinclair, F.; Stuart, A. M.; Tezzo, X.; Yadav, S.; Cohen, P. J. 2020. Maintaining diversity of integrated rice and fish production confers adaptability of food systems to global change. Frontiers in Sustainable Food Systems, 4:576179. [doi: https://doi.org/10.3389/fsufs.2020.576179]
Food systems ; Inland fisheries ; Ricefield aquaculture ; Food production ; Fishery production ; Agropisciculture ; Agricultural practices ; Diversification ; Community involvement ; Food security ; Nutrition security ; Food policies ; Shrimp culture ; Biodiversity conservation ; Sustainable Development Goals ; Green revolution ; Agroecology ; Livelihoods ; Case studies / Cambodia / Bangladesh / Myanmar / Vietnam
(Location: IWMI HQ Call no: e-copy only Record No: H050055)
https://www.frontiersin.org/articles/10.3389/fsufs.2020.576179/pdf
https://vlibrary.iwmi.org/pdf/H050055.pdf
(1.92 MB) (1.92 MB)
Rice and fish are preferred foods, critical for healthy and nutritious diets, and provide the foundations of local and national economies across Asia. Although transformations, or “revolutions,” in agriculture and aquaculture over the past half-century have primarily relied upon intensified monoculture to increase rice and fish production, agroecological approaches that support biodiversity and utilize natural processes are particularly relevant for achieving a transformation toward food systems with more inclusive, nutrition-sensitive, and ecologically sound outcomes. Rice and fish production are frequently integrated within the same physical, temporal, and social spaces, with substantial variation amongst the types of production practice and their extent. In Cambodia, rice field fisheries that strongly rely upon natural processes persist in up to 80% of rice farmland, whereas more input and infrastructure dependent rice-shrimp culture is expanding within the rice farmland of Vietnam. We demonstrate how a diverse suite of integrated production practices contribute to sustainable and nutrition-sensitive food systems policy, research, and practice. We first develop a typology of integrated production practices illustrating the nature and degree of: (a) fish stocking, (b) water management, (c) use of synthetic inputs, and (d) institutions that control access to fish. Second, we summarize recent research and innovations that have improved the performance of each type of practice. Third, we synthesize data on the prevalence, outcomes, and trajectories of these practices in four South and Southeast Asian countries that rely heavily on fish and rice for food and nutrition security. Focusing on changes since the food systems transformation brought about by the Green Revolution, we illustrate how integrated production practices continue to serve a variety of objectives to varying degrees: food and nutrition security, rural livelihood diversification and income improvement, and biodiversity conservation. Five shifts to support contemporary food system transformations [i.e., disaggregating (1) production practices and (2) objectives, (3) utilizing diverse metrics, (4) valuing emergent, place-based innovation, (5) building adaptive capacity] would accelerate progress toward Sustainable Development Goal 2, specifically through ensuring ecosystem maintenance, sustainable food production, and resilient agricultural practices with the capacity to adapt to global change.

8 Nguyen-Khoa, S.; McCartney, Matthew; Funge-Smith, S.; Smith, L.; Senaratna Sellamuttu, Sonali; Dubois, M. 2020. Increasing the benefits and sustainability of irrigation through the integration of fisheries: a guide for water planners, managers and engineers. Rome, Italy: FAO; Penang, Malaysia: WorldFish; Colombo, Sri Lanka: International Water Management Institute (IWMI). 92p. [doi: https://doi.org/10.4060/cb2025en]
Fishery production ; Sustainability ; Irrigation systems ; Integrated management ; Water resources ; Water management ; Guidelines ; Irrigation management ; Aquatic ecosystems ; Habitats ; Aquaculture ; Irrigated farming ; Infrastructure ; Livelihoods ; Food security ; Nutrition security ; Socioeconomic environment ; Monitoring and evaluation ; Environmental Impact Assessment ; Trends ; Sustainable Development Goals ; Community management ; Participatory approaches ; Water governance ; Institutions ; Stakeholders ; Conflicts ; Rural areas ; Water reservoirs ; Rivers ; Floodplains / Africa / Asia
(Location: IWMI HQ Call no: e-copy only Record No: H050111)
http://www.iwmi.cgiar.org/Publications/Other/PDF/increasing-the-benefits-and-sustainability-of-irrigation-through-the-integration-of-fisheries.pdf
(2.84 MB)
There is increasing recognition of the need to bring about changes across the full spectrum of agricultural practices to ensure that, in future, food production systems are more diverse, sustainable and resilient. In this context, the objectives of irrigation need to be much more ambitious, shifting away from simply maximizing crop yields to maximizing net benefits across a range of uses of irrigation water, including ecosystems and nature-based solutions. One important way to achieve this is by better integrating fisheries into the planning, design, construction, operation and management of irrigation systems. Irrigation – a major contributor to the Green Revolution – has significantly improved agricultural production worldwide, with consequent benefits for food security, livelihoods and poverty alleviation. Today, irrigated agriculture represents about 21 percent of cultivated land, but contributes approximately 40% of the total global crop production. Many governments continue to invest in irrigation as a cornerstone of food security and rural development. Investments in irrigation often represent a pragmatic form of adaptation to changing climatic conditions. This guide focuses on how to sustainably optimize and broaden the range of benefits from irrigation development - not only economic but also social and environmental benefits. It emphasizes the opportunities that fisheries could provide to increase food production and economic returns, enhance livelihoods and public health outcomes, and maintain key ecosystem services. The guide considers possible trade-offs between irrigation and fisheries, and provides recommendations on how these could be minimized.

9 Sey, S. E.; Agbo, N. W.; Edziyie, R.; Amoah, Philip; Yeboah-Agyepong, M.; Nsiah-Gyambibi, R.; Abbas, S. 2021. Consumer preference, growth and profitability of African catfish (Clarias gariepinus) grown in treated and aerated wastewater fed ponds in Kumasi, Ghana. Heliyon, 7(3):E06424. [doi: https://doi.org/10.1016/j.heliyon.2021.e06424]
Wastewater aquaculture ; African catfish ; Clarias gariepinus ; Consumer behaviour ; Profitability ; Growth rate ; Fish consumption ; Willingness to pay ; Food safety ; Water quality ; Cost benefit analysis ; Wastewater treatment plants ; Sewage ponds ; Fishery production ; Fish culture ; Economic aspects / Ghana / Kumasi / Chirapatre Wastewater Treatment Plant
(Location: IWMI HQ Call no: e-copy only Record No: H050313)
https://www.sciencedirect.com/science/article/pii/S2405844021005296/pdfft?md5=7c042425f57193358043e0d7adad3731&pid=1-s2.0-S2405844021005296-main.pdf
https://vlibrary.iwmi.org/pdf/H050313.pdf
(1.92 MB) (1.92 MB)
Recycling of wastewater provides a substantial solution to the global issue of water scarcity and high water use in aquaculture. However, this sustainable way of wastewater use has not been given much attention and exploration. This study focused on the consumer preference for fish grown in treated wastewater as well as the effect of aeration on the growth performance and economic benefit of African catfish (Clarias gariepinus) grown in treated wastewater. Two hundred (200) respondents from two communities (Chirapatre and Gyinyase) near the wastewater treatment plant in Kumasi were interviewed to determine their willingness to accept and pay for African catfish grown in treated wastewater. For the growth trial, a total of 600 fish (of average initial weight 39.12g) were stocked in two maturation ponds with 4 h (3:00am–7:00am) of aeration daily. The trial lasted for 12 weeks and variables monitored included the survival, growth performance (weight gain, specific growth rate, and yield) and water quality. Fish cultured in non-aerated wastewater ponds (NWFPs) under similar conditions as in aerated wastewater-fed ponds (AWFPs) served as control. The results indicated most important considerations for consumers in their choice of fish to consume were in order of importance; food safety, freshness of fish, taste and packaging. The proximity of consumers to the treatment plant, the price of fish, religion, and age and whether or not they were fish consumers affected their willingness to pay for African catfish grown in the treated wastewater significantly. For the growth trial, dissolved oxygen concentrations in the aerated ponds were significantly higher than in the NWFPs and this led to more than a doubling of the growth rates in the African catfish grown in the AWFPs (189.10g 11.32) as compared to the NWFPs (90.70g 11.59). The pond aeration improved fish growth significantly (p < 0.0098). On economic benefit, the aerated system yielded profits of 618.83 (€103.13) as compared to a loss of 104.99 (€17.50), which was incurred in the non-aerated ponds. Education of the consumers on the process of wastewater treatment and establishment of food safety guidelines will therefore be recommended to increase consumer interest in consuming fish from the treated wastewater.

10 Amoah, Philip; Gebrezgabher, Solomie; Drechsel, Pay. 2021. Safe and sustainable business models for water reuse in aquaculture in developing countries. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). 46p. (Resource Recovery and Reuse Series 20) [doi: https://doi.org/10.5337/2021.212]
Resource recovery ; Resource management ; Water reuse ; Wastewater aquaculture ; Business models ; Sustainability ; Developing countries ; Wastewater treatment ; Fishery production ; Integrated systems ; Infrastructure ; Treatment plants ; Stabilization ponds ; Public-private partnerships ; Nongovernmental organizations ; Markets ; Fisheries value chains ; Financial analysis ; Circular economy ; Cost recovery ; Fish feeding ; Nutrients ; Food safety ; Water quality ; Public health ; Risk assessment ; Socioeconomic impact ; Environmental impact ; Case studies / Ghana / Bangladesh / Kumasi / Mirzapur
(Location: IWMI HQ Call no: IWMI Record No: H050557)
https://www.iwmi.cgiar.org/Publications/wle/rrr/resource_recovery_and_reuse-series_20.pdf
(1.42 MB)
Wastewater-fed aquaculture has a long history, especially in Asia. This report examines three empirical cases of integrated wastewater treatment and aquaculture production. From an aquaculture entrepreneur’s perspective, the combination of fish farming and wastewater treatment in common waste stabilization ponds allows significant savings on capital (pond infrastructure) and running costs (wastewater supporting fish feed). On the other hand, the treatment plant owner will have the benefit of a partner taking over plant maintenance. Given the importance of food safety and related perceptions, the report is focusing on innovative business models where the marketed fish is not in direct contact with the treated wastewater, but only the brood stock or fish feed. The financial analysis of the presented systems shows profitable options for the fish farmer, operational and in part capital cost recovery for the treatment plant, and as the treatment plant operators can stop charging households a sanitation fee, eventually a triple-win situation for both partners and the served community.

11 Binh, N T.; Tien, L. V. T.; Tang, L. T.; Tu, N. M.; Dung, T. D.; Quan, N. H. 2022. Resilience of various innovative water management practices: the case of rice production in the Vietnamese Mekong Delta floodplains. Agricultural Water Management, 270:107739. (Online first) [doi: https://doi.org/10.1016/j.agwat.2022.107739]
Water management ; Innovation ; Rice ; Cropping patterns ; Floodplains ; Ecosystem resilience ; Food production ; Food security ; Water quality ; Fishery production ; Livelihoods / Vietnam / Mekong Delta / An Giang
(Location: IWMI HQ Call no: e-copy only Record No: H051189)
https://vlibrary.iwmi.org/pdf/H051189.pdf
(3.86 MB)
The floodplains play an important role in agricultural development and rural livelihoods in the Vietnamese Mekong Delta. As an intensive rice production area of Vietnam, the floodplain has experienced significant changes in water management regime during the recent decades. Depending on specific locations and irrigation infrastructure investments, four main water management practices have been innovated, particularly a planting season of two crops per year (2C1Y), three crops per year (3C1Y), three years eight crops (3Y8C) and two years five crops (2Y5C). The 4R framework (Reform, Result, Resilience, and Return) was developed based on grounded theory approach for resilience assessment of various innovative water management practices. In terms of resilience, we found that each crop pattern involves pros and cons, and the intensive crop practices are less resilient systems, especially in social, environmental, and ecological aspects. The findings provide good lessons learned not only for Vietnam but also for the other rice-producing deltas implementing ecosystem resilience to adapt to global challenges such as flood, drought, and salinity intrusion.

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