Your search found 4 records
1 Cassman, K. G.; Wood, S.; Choo, P. S.; Cooper, H. D.; Devendra, C.; Dixon, J.; Gaskell, J.; Khan, S.; Lal, R.; Lipper, Leslie; Pretty, J.; Primavera, J.; Ramankutty, N.; Viglizzo, E.; Wiebe, K.; Kadungure, S.; Kanbar, N.; Khan, Z.; Leakey, R.; Porter, S.; Sebastian, K.; Tharme, Rebecca. 2005. Cultivated systems. In Hassan, R. ; Scholes, R. ; Ash, N. (Eds.). Ecosystems and human well-being: current state and trends. Volume 1. Washington, DC, USA: Island Press. pp.745-794.
(Location: IWMI HQ Call no: IWMI 631.5 G000 CAS Record No: H040847)
2 Johnston, Robyn M.; Hoanh, Chu Thai; Lacombe, Guillaume; Noble, Andrew D.; Smakhtin, Vladimir; Suhardiman, Diana; Kam, Suan Pheng; Choo, P. S. 2009. Scoping study on natural resources and climate change in Southeast Asia with a focus on agriculture. Final report. Vientiane, Laos: International Water Management Institute (IWMI) South East Asia Office, for Swedish International Development Cooperation Agency (Sida) 107p. [doi: https://doi.org/10.3910/2010.201]
(Location: IWMI HQ Call no: e-copy only Record No: H042414)
(3.26 MB) (3.26 MB)
3 Johnston, Robyn M.; Hoanh, Chu Thai; Lacombe, Guillaume; Noble, Andrew; Smakhtin, Vladimir; Suhardiman, Diana; Kam, S. P.; Choo, P. S.. 2010. Rethinking agriculture in the Greater Mekong Subregion: how to sustainably meet food needs, enhance ecosystem services and cope with climate change. [Summary report]. Colombo, Sri Lanka: International Water Management Institute (IWMI). 24p. [doi: https://doi.org/10.3910/2010.207]
(Location: IWMI HQ Call no: IWMI Record No: H042771)
(1.95 MB)
4 Johnston, Robyn M.; Lacombe, Guillaume; Hoanh, Chu Thai; Noble, Andrew D.; Pavelic, Paul; Smakhtin, Vladimir; Suhardiman, Diana; Kam, S. P.; Choo, P. S.. 2010. Climate change, water and agriculture in the Greater Mekong subregion. Colombo, Sri Lanka: International Water Management Institute (IWMI). 52p. (IWMI Research Report 136) [doi: https://doi.org/10.5337/2010.212]
(Location: IWMI HQ Call no: IWMI 333.91 G800 JOH Record No: H043300)
(683.10 KB)
The impacts of climate change on agriculture and food production in Southeast Asia will be largely mediated through water, but climate is only one driver of change. Water resources in the region will be shaped by a complex mixture of social, economic and environmental factors. This report reviews the current status and trends in water management in the Greater Mekong Subregion; assesses likely impacts of climate change on water resources to 2050; examines water management strategies in the context of climate and other changes; and identifies priority actions for governments and communities to improve resilience of the water sector and safeguard food production.
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