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1 Bouet, A.; Laborde, D. (Eds.) 2017. Agriculture, development, and the global trading system: 2000 - 2015. Washington, DC, USA: International Food Policy Research Institute (IFPRI). 469p. [doi: https://doi.org/10.2499/9780896292499]
International trade ; Agricultural policies ; Development programmes ; Trade policies ; Trade agreements ; Negotiation ; Food security ; Food stocks ; Agricultural prices ; Domestic markets ; Price volatility ; Market access ; Economic impact ; Tariffs ; Subsidies ; Trade organizations ; WTO ; European Union ; Legal frameworks ; Agricultural insurance ; Crop insurance ; Cotton ; Rice ; Wheat ; Oilseeds ; Soybeans ; Imports ; Exports ; Taxes ; Food aid ; Farmers ; Models / USA / Russian Federation / Brazil / India / China / Canada / Qatar / Uruguay / Indonesia / Doha Development Agenda / Bali
(Location: IWMI HQ Call no: e-copy only Record No: H048949)
https://www.ifpri.org/cdmref/p15738coll2/id/131381/filename/131592.pdf
https://vlibrary.iwmi.org/pdf/H048949.pdf
https://vlibrary.iwmi.org/pdf/H048949.pdf
(5.42 MB) (5.42 MB)
This book is devoted to the complex relationship between the global trading system and food security, focusing on two important elements: the Doha Development Agenda (DDA) and how food price volatility can be managed, or not, through trade instruments. The first section of the book is based on the premise that more trade integration can fight poverty and alleviate hunger. The second section examines whether managing price volatility is doable through more or less trade integration. This section deals in particular with policy instruments available for policy makers to cope with price volatility: food stocks, crop insurance, and export restrictions. Analysis concludes that without a strong and efficient World Trade Organization (WTO) capable of conducting ambitious trade negotiations, the food security target will be much more difficult to hit.
2 Allan, T.; Bromwich, B.; Keulertz, M.; Colman, A. (Eds.) 2019. The Oxford handbook of food, water and society. New York, NY, USA: Oxford University Press. 926p. [doi: https://doi.org/10.1093/oxfordhb/9780190669799.001.0001]
Food systems ; Water systems ; Society ; Food security ; Water security ; Food supply chains ; Value chains ; Water resources ; Water management ; Virtual water ; Water footprint ; Agricultural water use ; Agricultural trade ; Conservation agriculture ; Irrigation management ; Water scarcity ; Natural capital ; Political aspects ; Policies ; Municipal water ; Water demand ; Pollution prevention ; Agricultural production ; Transformation ; Wheat ; Coffee industry ; Rice ; Oil palms ; Meat ; Beef ; Pricing ; Pesticides ; Farmers ; Water user associations ; Gender ; Feminization ; Household consumption ; Diet ; Hunger ; Malnutrition ; Obesity ; Poverty ; Sustainability ; Technology ; Subsidies ; Ecosystem services ; Infrastructure ; Drought ; Flooding ; Soil erosion ; Semiarid zones ; Arid zones ; Drylands ; WTO ; Modelling / Africa / Mediterranean Region / North America / Western Asia / United Kingdom / England / Wales / USA / Brazil / Australia / Jordan / Israel / South Africa / California / Cape Town / Sonoran Desert
(Location: IWMI HQ Call no: 333.91 G000 ALL Record No: H049524)
(1.26 MB)
Society’s greatest use of water is in food production; a fact that puts farmers centre stage in global environmental management. Current management of food value chains, however, is not well set up to enable farmers to undertake their dual role of feeding a growing population and stewarding natural resources. This book considers the interconnected issues of real water in the environment and “virtual water” in food value chains and investigates how society influences both fields. This perspective draws out considerable challenges for food security and for environmental stewardship in the context of ongoing global change. The book also discusses these issues by region and with global overviews of selected commodities. Innovation relevant to the kind of change needed for the current food system to meet future challenges is reviewed in light of the findings of the regional and thematic analysis.
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